Bread, soda, made with white flour, homemade

Soda bread is bread raised with bicarbonate of soda rather than yeast. The figures here describe homemade soda bread made with white flour. It mainly provides carbohydrate, with some protein and fibre. Per 100g, it contains 57g of carbohydrate, 7.6g of protein, 2.7g of fibre and 0.38g of salt.

Carbohydrate provides energy, while protein supports the maintenance and repair of body tissues. Fibre helps support normal bowel function. For people watching their salt intake, bread can contribute to the total amount eaten across the day. The salt content of homemade bread can vary with the recipe. Full nutrient figures are in the tables below.