Crumble, with pie filling, homemade

Homemade crumble with pie filling is a baked dessert with a filling beneath a crumb topping. These figures describe the prepared recipe. It mainly provides carbohydrate, including sugars, along with some fat. Per 100g, it contains 872 kJ of energy, 37g of carbohydrate, 19g of sugars and 6.6g of fat.

Carbohydrate provides energy for the body, while fat also contributes to the dessert’s energy content. The sugar and fat content are points to note for people monitoring their sugar or energy intake. The amounts can vary with the filling, topping ingredients and recipe used. Full nutrient figures for this recipe are in the tables below.