דלג לתוכן הראשי

Liver, ox, stewed

Ox liver is beef offal. The figures here describe liver coated in seasoned flour and stewed. It provides mainly protein and fat, along with vitamins and minerals. Per 100g, it contains 25g of protein, 9.5g of fat, 7.8mg of iron and 17560µg of vitamin A.

Protein supports the maintenance and repair of body tissues, while iron is needed to make haemoglobin, which carries oxygen in the blood. Liver contains a high amount of vitamin A in the form of retinol. Liver and liver products are not recommended during pregnancy because excess vitamin A can harm the developing baby. Full nutrient figures are provided in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

198 kcal

Energy

831 kJ

Fat

9.5g

of which saturates

3.5g

Carbohydrate

3.6g

of which sugars

Trace

Fibre

0g

חלבון

25g

מלח

0.28g

אלכוהול

0g

Water

63g

כולסטרול

240mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

17560µg

ויטמין D

1.1µg

Vitamin E

0.44mg

ויטמין C

15mg

Thiamin (B1)

0.18mg

Riboflavin (B2)

3.6mg

Niacin (B3)

10mg

Vitamin B6

0.52mg

ויטמין B12

110µg

Folate

290µg

סידן

11mg

Iron

7.8mg

מגנזיום

19mg

Phosphorus

380mg

Potassium

250mg

Sodium

110mg

Zinc

4.3mg

Copper

2.3mg

סלניום

50µg

Other types of liver

מזון

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Liver, pig, stewed

189 kcal

26g

8.1g

0g

Liver, calf, fried in corn oil

176 kcal

22g

9.6g

0g

Liver, calf, raw

104 kcal

18g

3.4g

–

Liver, chicken, fried in corn oil

169 kcal

22g

8.9g

0g

Liver, chicken, raw

92 kcal

18g

2.3g

–

Liver, lamb, fried in corn oil

237 kcal

30g

13g

0g

Liver, lamb, raw

137 kcal

20g

6.2g

–

Liver, ox, raw

155 kcal

21g

7.8g

–

Liver, pig, raw

113 kcal

21g

3.1g

–

About these figures

Values are per 100g of the food as described (18 samples, coated in seasoned flour). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

קריאה נוספת והפניות

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

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  • 4 Nov 2026 | הגרסה האחרונה
  • 3 Nov 2026 | פורסם במקור